Vegan Tofu Lobster Rolls are seasoned tandoori tofu is a gluten-free sandwich recipe that makes a satisfying meatless seafood meal in minutes! By the way, around our house, we affectionately call this…
Vegan Apple Sausage Sandwiches begin with healthy, gluten-free ingredients such as chickpeas and aquafaba (bean broth) and classic savory spices such as fennel, sage & garlic! When planning a quick and casual…
A few short years ago, you could never have convinced us that these Vegan & Gluten-Free Chocolate Cupcakes with Hazelnuts would taste so good that we’d end up wanting them for every…
These Banana Oatmeal Chocolate Chip Muffins are going to raise the bar on every sweet breakfast muffin ever baked! They’re one hundred percent natural and loaded with only the most wholesome, delicious, ingredients. Our…
Based on this title you may think we’re bragging, but once you taste our Best Ever Vegan & Gluten-Free Waffles, we’re sure you’ll agree to its name! Gluten-free and lite certainly deserves…
Vegan French Onion Dip is a no-cook, plant-based, and oil-free recipe mix (without sour cream) using pantry ingredients that’s perfect for dipping potato chips or veggies. This no-cook dip is the kind…
We’re super excited about sharing our recipe for Baked Walnut & Oat Falafel with you! Falafel is something we like to prepare when we know we’re going to unwind and spend quality…
Ever since devouring our very first batch of Vegan Baked Chocolate Chip Skillet Scones, we are skillet scone fans! Need to bring something to share at a potluck, picnic or get-together? Make these…
You’ll get a quick and healthy dessert or breakfast and AMAZING aromatherapy when you bake this plant-based vegan gluten-free Apple Crisp Crumble! Loaded with whole food plant-based ingredients, even the scent of…
Vegan Macaroni and Cheese begins with a no-cook dairy-free, yogurt miso mac and cheese sauce, that you stir into the gluten-free pasta, or not, your choice! Before we dive into some gluten-free…