Vegan Egg Breakfast Bites is a gluten-free, vegetarian breakfast casserole recipe individually portioned into mini protein-packed eggless veggie frittatas, quiche, or muffins. You may have noticed that breakfast food favorites are often divided...
Easy Cucumber Chickpea Salad with Lime Dressing is a simple, vegan, gluten-free dish with creamy chickpeas, crumbled dairy-free feta, and a memorable, flavor-filled, zesty lime vinaigrette. Cucumbers are one of those vegetables...
Coconut Clusters Vegan Snack is a gluten-free, ‘copycat’ coconut bites recipe that tastes a lot like the insanely popular InnoFoods brand of coconut clusters that you can find at Costco, Walmart, and on Amazon. Practically...
Green Tea Matcha Muffins with glaze is an easy, energizing, vegan, gluten-free breakfast, snack, or dessert recipe loaded with healthy antioxidants—and joy! No kidding, folks—matcha has a way of bringing on a...
Wine and Orange Juice Cocktail is an easy, healthier mixed orange juice drink or skinny red wine spritzer recipe made with red wine, fresh oranges, and mineral water. This simple mixed drink...
Healthy Cucumber Radish Salad with Sprouts is a fresh and simple side salad recipe with crisp, nutrient-rich, hydrating vegetables sliced in thin ribbons. We love this fresh salad filled with naturally hydrating...
Easy tahini salad dressing with lime is a zesty, healthy, vegan, gluten-free, and refined oil-free dressing or sauce that comes together in minutes! Use this tangy dressing for salads, drizzled over veggies, tofu, tempeh,...
Easy fresh green beans with sesame seeds, garlic, and ginger seasoning is a healthy, vegan, pan-cooked, skillet baked string bean recipe to enjoy as an appetizer, snack, or side dish—that’s plant-based, refined...
An Asian Quinoa Salad Bowl with Easy Peanut Dressing is a satisfying meal in a bowl filled with gluten-free grain, crunchy veggies, and healthy black beans. If we were naming this dish something...