Easy fresh green beans with sesame seeds, garlic, and ginger seasoning is a healthy, vegan, pan-cooked, skillet baked string bean recipe to enjoy as an appetizer, snack, or side dish—that’s plant-based, refined...
An Asian Quinoa Salad Bowl with Easy Peanut Dressing is a satisfying meal in a bowl filled with gluten-free grain, crunchy veggies, and healthy black beans. If we were naming this dish something...
Vegan Mexican Tortilla Soup is an easy recipe for making authentic, healthy, vegetarian nacho, taco, or tortilla soup using an Instant Pot or stovetop. Even more importantly, this soup is ‘super’ simple,...
Smoky Vegan Collard Greens is a quick and easy recipe for healthy, southern-style vegan and vegetarian greens that are hearty enough for meat-eaters to love—it’s delicious! Living health-minded means being sure to...
Dark Chocolate Avocado Truffles is a vegan and gluten-free candy recipe for the best, easy to make, chocolate dessert or snack—with only 5 grams of sugar! These incredible tasting dark chocolate avocado...
Vegan Strawberry Banana Muffins is an easy, healthy, gluten-free muffin recipe sweetened with fruit, only 7 grams of sugar; it’s low-fat (4.2 g) and has only 164 calories! Baking a batch of...
BBQ Soy Curls Sandwich is an easy, healthy, satisfying, plant-based, vegan, and gluten-free barbecue recipe using Butler brand soy curls that you prepare in an Instant Pot—Instant Pot soy curls are so...
10-Minute Mexican Coleslaw with Corn is a GF, dairy-free, cabbage slaw recipe seasoned with cilantro and lime for Southwest flavors using no oil mayo. To make a long title a few letters...
Gluten-Free Vegan Peach Cobbler is a quick and easy, healthy, low-sugar southern-style, dairy-free, fruity dessert recipe using frozen, fresh, or canned peaches. Though I grew up devouring a southern peach cobbler dessert...